Blazing sun, the scents of the wild garrigue scrubland, untamed Mistral wind… Welcome to the Côtes du Rhône!
Spreading out between the towns of Vienne and Avignon, Côtes du Rhône offers a whole world to explore, a region with many facets that shimmers on either side of the river RhÔne.
Here, in this contrasted region, one finds a multitude of terroirs and varietals that invite travellers to come and discover wines placing the emphasis on the fruit and gourmet pleasure.
Such diversity is a real asset as it enables us to compose blends that make the most of the complementarity among terroirs of the southern RhÔne Valley.
For red varietals we have selected plots with clay-limestone soils and rolled pebbles. Old Grenache and Syrah vine stocks that are emblematic of the RhÔne region have enabled us to develop a red wine that is rich and generous offering silky smooth tannins. The Rosé version of our RHÔNE TO THE BONE wine expresses superb fruity notes associated with pleasant freshness.
For the white varietals, Grenache white and Viognier, we opted for plots facing north and growing on deeper more sandy soils in order to achieve a sophisticated profile that is aromatic and fresh.
Blending these different profiles enables us to create wines that illustrate our vision of the RhÔne region and that place the emphasis on the fruit, on gourmandise and aromatic complexity.